FAQ

Our mixture is intended for physically active people, mentally active people and seniors, as well as everyone else who wants to follow a healthy, well-balanced diet. Alfa9 will also be useful in the case of many health ailments, helping to maintain proper cholesterol and blood sugar levels, as well as regulating digestion processes.

Alfa9 is available in the form of a powdered, freeze-dried mixture with fruit flavor with wild rose and elderberry and vegetable flavor with green peas and spinach. The contents of the selected vegetable sachet should be mixed with e.g. yogurt, kefir, vegetable cocktail, cottage cheese, dip or vinaigrette sauce. In turn, the fruit mixture tastes best with yogurt, including vegan yogurt, kefir, cottage cheese, and creamy milk dessert.

The mixture based on freeze-dried sprouts is rich in the most important vitamins and minerals, as well as fiber and lactic acid bacteria and their metabolites. Alpha9 also supplements the body with proteins and the amino acids they contain, necessary for building muscle tissue and regenerating damaged cells. Due to the content of GABA produced by lactic acid bacteria, the product also has a relaxing effect, increases resistance to stress and alleviates sleep problems.

NO. The Alfa9 mixture is completely free of added sugars and artificial sweeteners, so it does not contribute to excessive increases in glucose levels.

After opening the sachet with the product, it is recommended to consume a portion of the mixture on the same day due to the freeze-dried nature of the product, which is susceptible to absorbing moisture, which may impair flowability.

The Alfa9 product is suitable for people of all ages, including seniors and children. The health-promoting mixture based on sprouts is especially targeted at older people who want to comprehensively support their body and take care of their health.

The freeze-drying process involves evaporating up to 96% of water from previously frozen products. In this way, the Alfa9 ingredients are properly preserved, which extends their shelf life and makes them lighter, while preventing the loss of valuable health-promoting values.